At the last minute last night, we packed up dinner and left it on the porch for Sha and the kids. We had been planning our usual family dinner here, the main course being chicken baked in a hoisin-hickory sauce, and served with rice.
Not long before they were to arrived, Sha informed us that she had been exposed to COVID at work. Although she may very well not have caught it, we all thought it better to be safe than sorry. So, we made their part a takeaway. Sha was out and about already, so she picked it up from our front porch.
Oops, takeaway is showing my predilection for British expressions. We have normally used takeout hereabouts, but I am getting so immersed in Britishisms that they are almost becoming second nature.
Speaking of things British, we are currently watching season 12 of Vera. We've seen it before, but only once and a year ago, so it is pretty well new to us. I have recalled fragments, but after wtching two episodes, it seems completely new to Sue. We are like cats who can't seem to remember that they refused to go outside 3 minutes ago because it was raining.
Back to COVID, Sha will test regularly, but she didn't want to take a chance of exposing us, especially since we still haven't had the newest booster.
And that is something that we must rectify soon, for we are almost due. We've had the flu vax though.












